Réf : PF1099B

ASS. STRASBOURG C371 

Culinary and functional solutions | Solutions for the meat and fish industries

 

Seasoning for Strasburg knack sausage. Authentic and spicy flavour.

Main ingredients : Spices and aromatics et aromates (garlic, caraway, coriander, mace, mustard, nutmeg, paprika, peppercorn), natural aroma (supports : wheat dextrose, salt, lactose)

Characteristics : Traitement thermique (TT)

Form / particle size : Dry powder products

Heat treatment : No

Indicative dosage : 5 g/kg

Colour and visual : Brown orangy

Packing : 25 kg Bag

Palletizing : Palette europe de 500kg